Cultural Capital: Between Taste and Participation
نویسنده
چکیده
Bourdieu's (1987 [1979]) theorization of cultural capital treats attitudes, preferences, and behavior as forms of embodied cultural capital. As such, these are often considered parallel forms of embodied cultural capital that receive different empirical manifestations in various works (Lamont and Lareau 1988), without attention to the implications of choosing one operationalization of cultural capital over another. In this essay we focus on two dominant measures of cultural capital in research on cultural consumption: cultural tastes, which represent preferences and cultural participation, which represents behavior. We argue a need to clarify the theoretical distinction between the two by thinking of preferences as antecedents of behavior.
منابع مشابه
Disentangling ‘Cultural Capital’: The Consequences of Cultural and Economic Resources for Taste and Participation
Most studies of the determinants of cultural capital have used taste or participation as interchangeable indicators of embodied cultural capital. In this article, we propose to treat the two concepts separately. Specifically, we argue that participation is constrained to a larger degree by financial resources than by tastes and to a lesser degree by cultural resources (parental cultural capital...
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